Nom du produit:2-Acetamido-1,3,4,6-tetrakis-(O-acetyl)-2-deoxy-D-galactospyranose

IUPAC Name:[(2R,3R,4R,5R,6S)-3,4,6-tris(acetyloxy)-5-acetamidooxan-2-yl]methyl acetate

CAS:3006-60-8
Formule moléculaire:C16H23NO10
Pureté:98%
Numéro de catalogue:CM100212
Poids moléculaire:389.36

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CM100212-100g in stock șƩș
CM100212-500g in stock ňƻƅň

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Détails du produit

N° CAS:3006-60-8
Formule moléculaire:C16H23NO10
Point de fusion:-
Code SMILES:CC(=O)N[C@H]1[C@H](OC(C)=O)O[C@H](COC(C)=O)[C@H](OC(C)=O)[C@@H]1OC(C)=O
Densité:1.3g/cm3
Numéro de catalogue:CM100212
Poids moléculaire:389.36
Point d'ébullition:
N° Mdl:MFCD00214297
Stockage:Keep in a tight container and store at ambient temperature

Category Infos

Galactosamine Derivatives
Galactosamine is a hexosamine derived from galactose with the molecular formula C6H13NO5. D - Galactosamine and D - glucosamine are 4- Epimer. The common chemical system name is (2- amino -2- deoxy - D - galactose).

Column Infos

Carbohydrates
Carbohydrates are polyhydroxy aldehydes (aldoses) or polyhydroxy ketones (ketoses) composed of C, H and O, or form polyhydroxy aldehydes or ketones upon hydrolysis. Carbohydrates come in the form of monosaccharides, disaccharides, oligosaccharides and polysaccharides. The simplest sugars, monosaccharides and disaccharides, consist of one or two monosaccharide units. Oligosaccharides are generally classified as carbohydrates containing 3-10 monosaccharide units. Polysaccharides contain more than 10 monosaccharide units and can be quite large. Glucose is an aldose, the most important monosaccharide in the body, used by cells as fuel. Other aldohexoses are galactose and mannose, which form part of complex molecules. Fructose is a ketohexose sugar, while ribose is the most important aldose pentose sugar and a component of RNA.